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Fall 2015 Annual Chemistry Department Thanksgiving Potluck

TCNJ Chemistry students and faculty gathered together on the evening of 11/19 for the annual Chemistry Department Thanksgiving Potluck. The event was organized by the TCNJ Student Chemists Association, and was attended by students from freshmen to seniors. The food included green bean casserole, hot wings, pulled pork, mac and cheese, butternut squash, among many other great dishes. At the dessert table, goodies like homemade cookies and handmade truffles were found in abundance. Everyone sat in a giant circle in C121, and introduced themselves along with their favorite Thanksgiving food (mashed potatoes won). All had much fun!

 

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